Sam’s was built on a lot of hard work and long hour days…
Eddie, Grace and their daughter Sara (10 at the time) lived, ate and breathed the business… and it showed in the growth of the restaurant and to what it is today… Eddie passed at age 53 in 1998.. Grace and Sara continued to run it … Grace passed on in 2017 …
Sara still continues to run the business with her husband Brad and A TON of help from all the staff … Sara says …we have had some ups and downs… we have been through fires, floods and a global pandemic and we always come back stronger … our vision was always to make Sam’s a fun family environment. We have beautiful sunsets, awesome service, great food and refreshing drinks and we want to share that with everyone!